GARLIC PARMESAN ZUCCHINI CASSEROLE
yield 6 Ingredients 4 cups grated zucchini (I used about 3.5 medium zucchinis) ½ teaspoon salt ½ cup finely diced onion (I like to use frozen diced onion as a shortcut) 1 tablespoon minced garlic 2 eggs ½ cup grated Parmesan cheese, plus an additional 2 tablespoons 1 cup shredded mozzarella cheese ½ cup shredded cheddar […]
Stuffed Bell Peppers
Ingredients 6 Medium-Large Bell Peppers 1 lb. 93% lean (or better) Ground Beef 1 can (14.5oz) diced tomatoes (no salt added) 1 can (8oz) tomato sauce (no salt added) 2.5 cups cooked Uncle Ben’s Long Grain & Wild Rice (approx. use judgement) 1 packet Sazon seasoning (found w/ Goya products) 2 tsp. Adobo seasoning (found […]
Chicken & Dumplings Recipe
I LOVE chicken & dumplings so when I found this I added my own spin to it and lowered the fat and calories. This is the best chicken and dumplings I’ve ever had which is amazing since I’m never satisfied with my cooking! Ingredients 1 4-pack Pillsbury Country Biscuits (red or blue pack) 3 cans […]
Slow Cooker BBQ Pulled Pork Roast
A very easy way to make pulled pork in the slow cooker. This is a tangy BBQ sauce. Ingredients 1 cup chopped celery 1 cup chopped onions 1 cup ketchup 1 cup barbecue sauce 1 cup water 2 tbsp vinegar 2 tbsp Worcestershire sauce 2 tbsp brown sugar 1 tsp chili powder 1 tsp salt […]
Mongolian Beef
Number of Servings: 4 Ingredients 1 lb of flank steak or cube steak, thinly sliced crosswise 1/4 cup of cornstarch 3 teaspoons of canola oil 1/2 teaspoon grated ginger (about 1/2 inch piece) 1 tablespoon minced garlic (about 2 -3 large cloves) 1/2 cup water 1/2 cup low sodium soy sauce 1/2 cup brown sugar 1/2 teaspoon red […]
Peach Cobbler Cast-Iron Skillet
Enjoy this Peach Cobbler Cast-Iron Skillet Recipe. Hot, bubbly and covered with a golden brown biscuit topping, this dessert will be a crowd favorite. What You Need 3 Tbsp. flour 1 pkg. (3 oz.) JELL-O Peach Flavor Gelatin 2 Tbsp. sugar 3/4 cup water, divided 6 fresh peaches (1-1/2 lb.), sliced 1 cup blueberries 1 […]
Creamy Garlic Butter Tuscan Shrimp
Serves: 4 Ingredients 2 tablespoons salted butter* 6 cloves garlic, finely diced 1 pound (500 g) shrimp (or prawns) — tails on or off 1 small yellow onion, diced ½ cup white wine (OPTIONAL) 5 oz (150 g) jarred sun dried tomato strips in oil, drained 1¾ cups half and half (or milk — reduced […]
Favorite Meatloaf
Look no further for your new favorite meatloaf! Our’s uses STOVE TOP Stuffing instead of bread crumbs and is filled with cheddar cheesy goodness. What You Need 1 large onion, finely chopped 1/4 cup KRAFT Lite Zesty Italian Dressing 2 lb. extra-lean ground beef 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken 1 […]
“Take-Out” Orange Chicken
Enjoy takeout-style orange chicken—without having to tip the delivery guy! Your family will enjoy this simple version just as much (if not more). What You Need 1/4 cup KRAFT Asian Toasted Sesame Dressing zest and 1/2 cup juice from 1 orange 2 Tbsp. honey 2 tsp. minced gingerroot 1/8 tsp. crushed red pepper 1 Tbsp. […]
Easy Low-Fat Banana Pudding
Give a favorite a Healthy Living twist in this Easy Low-Fat Banana Pudding. You’ll be glad to try this low-fat banana pudding at your next get-together. What You Need 2 pkg. (1.0 oz. each) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding 3-3/4 cups cold fat-free milk, divided 33 reduced-fat vanilla wafers 2 bananas, […]
