Tennessee Onions
Savor Southern Charm with Tennessee Onions! This recipe combines sweet Vidalia onions, a rich blend of Italian, cheddar, and parmesan cheeses, seasoned with garlic, oregano, and butter for a delectable side dish. Ready in 40 minutes, it’s a simple yet sumptuous addition to any meal. Growing up in the heart of Tennessee, Sunday dinners were […]
Cheesy Cheddar Seaside Biscuits
Delight in the simplicity of “Cheesy Cheddar Seaside Biscuits,” a 30-minute treat crafted with all-purpose flour, sharp cheddar cheese, buttermilk, and a blend of spices. Perfect for a quick, savory indulgence. Growing up by the seaside, the aroma of fresh biscuits would often mingle with the salty ocean breeze. My grandmother, a wizard in the […]
Sausage Green Bean Potato Casserole
Savor the heartwarming blend of kielbasa sausage, baby creamer potatoes, and green beans in our Sausage Green Bean Potato Casserole. A perfect family dinner recipe, seasoned to perfection! Whenever I make this Sausage Green Bean Potato Casserole, it takes me back to my grandmother’s cozy kitchen. She was the queen of comfort food, and this […]
Slow Cooker Creamy Cheesy Corn
Indulge in the comforting flavors of Slow Cooker Creamy Cheesy Corn, a simple yet delightful recipe combining frozen corn, cream cheese, butter, milk, sugar, and American cheese. This easy-to-make dish is perfect for cozy evenings and festive gatherings. Whenever I think of Slow Cooker Creamy Cheesy Corn, I’m transported back to my grandmother’s kitchen, where […]
Wingless Buffalo Risotto With A Blue Cheese Sauce
Okay, this recipe was a total accident. After making a huge batch of mushroom risotto over the weekend, we ended up with a ton of leftovers. We’ve pretty much been eating risotto with every meal since then. For lunch one day, my husband grabbed a bowl of leftover risotto and poured buffalo sauce all over it. It looked surprisingly […]
Super-Creamy Roasted Garlic (And How To Freeze It!)
Roasted garlic is one of my favorite ingredients that really elevates the flavors of a dish. While raw garlic has an astringent taste, roasted garlic is creamy and much sweeter. It’s a great addition to soups, salad dressing, dips, mashed potatoes, or as a spread for toast. These golden little nuggets are so good that you can […]
Buffalo And Blue Cheese Loaded Fries
After spending a few days in the Grand Teton National Park, we headed north to Yellowstone. Yellowstone National Park is probably my absolute favorite park within the United States. Banff National Park is right up there too, but that’s because we got married there. Although the geysers are impressive and the valleys are beautiful, the wildlife […]
Loaded Buffalo Hot Dogs
Grand Teton National Park has always been one of my favorite stops during our summer road trips. Elliott and I are staying in a cozy little cabin in the woods and have been loving our hikes with spectacular views of the mountains. We spent the late afternoon picnicking by Jackson Lake, enjoying the views of the […]
