Smothered Green Beans
Ingredients 6 thick slices bacon, chopped 1/2 cup onions, minced 1 teaspoon minced garlic 1 pound fresh green beans, trimmed 1 cup water 1/8 teaspoon salt 1 pinch ground black pepper
Pasta Fagioli Recipe
Ingredients : 2 lbs. of ground beef 1 onion, chopped 3 carrots, chopped 4 stalks of celery, chopped 2 (28 ounce) cans diced tomato’s, undrained 1 (16 ounce) can red kidney beans, drained and rinsed 1 (16 ounce) can white kidney beans, drained and rinsed 3 (10 ounce) cans of beef stock 3 tsp. oregano […]
LEMON SOUR CREAM POUND CAKE
INGREDIENTS: Cake 3 cups all-purpose flour 1 (3.4-oz) package instant lemon pudding 1/2 tsp salt 1/4 tsp baking soda 1-1/2 cups butter, room temperature (3 sticks) 2-3/4 cup sugar 2 tsp vanilla extract 6 large eggs 8 ounces sour cream 2 Tbsp lemon zest
AMISH COUNTRY CASSEROLE
Ingredients 500 g Pasta your favorite ( 16 oz ) 1 TB Olive Oil 750 g Lean Ground Beef ( 1 1/2 pounds ) 1 can (410g) Tomato Soup 1 can (410g) Mushroom Soup 1 cup Milk Salt and Black Pepper to taste 1/2 t Paprika 1/2 t Dried Parsley
Taco Spaghetti
Ingredients: 1 tablespoon olive oil 1 pound ground beef 1 (1.25-ounce) package taco seasoning 1 (10-ounce can) Ro*Tel® Mild Diced Tomatoes & Green Chilies 1 tablespoon tomato paste 8 ounces spaghetti 1/2 cup shredded cheddar cheese 1/2 cup shredded mozzarella cheese 1 Roma tomato, diced 2 tablespoons chopped fresh cilantro leaves
Stuffed Shells
INGREDIENTS 1 Box Large Pasta Shells 1 Pint of Ricotta Cheese 1 8 oz package of Cream Cheese (softened) 1 Cup Shredded Mozzarella 1 Cup Drained and Chopped Spinach 4 oz Goat Cheese 1/2 Cup Parmesan Cheese 1 Egg 1 Minced Green Onion Topper: Marinara SauceHere’s how to put this amazing dish together
