Korean country ribs
Korean country ribs! Ingredients: 8 medium size country ribs 1 cup soy sauce 1 cup light brown sugar 1/2 cup rice wine 1/3 cup water 2 tablespoons honey 3 cloves garlic (minced) 1/4 cup sesame oil 3 tablespoons ketchup 1/2 of a small onion (finely chopped) 1/3 teaspoon red pepper flakes sesame seeds
Christmas Cheesecake
This heavenly dessert is a vanilla bean cheesecake layered with an easy cranberry jam and smooth white chocolate mousse. Prep Time: 8 hours Cook Time: 1 hour 40 minutes Total Time: 9 hours 40 minutes Servings: 1 9-inch cheesecake Author: Lyuba Brooke Ingredients: Cranberry Jam: 16 oz fresh cranberries 1 cup white granulated sugar 1/2 Tbsp vanilla extract Crust: 1½ cups graham cracker crumbs ¼ cup brown sugar 5 Tbsp butter melted 1 tsp vanilla extract […]
Blueberry Bottom Cake
This cake is light, airy, and super refreshing with a lovely presentation, not to mention super easy to make. Try using different fruits or berries or different flavored gelatin, such as raspberry. Prep: 10 mins Cook: 50 mins Additional: 30 mins Total: 1 hr 30 mins Servings: 12 Yield: 1 9×13-inch cake Ingredients 1 (15.25 […]
