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Spinach and Artichoke Dip in Pizza Dough Ball Ring

Recipe By: Twila Davis Reed “Creamy, savory spinach and artichoke dip baked inside of a ring of dough balls for dipping. Delicious!” Ingredients 1/4 cup extra-virgin olive oil, divided 1 pound pizza dough 2 tablespoons grated Parmesan cheese 1 (8 ounce) package low-fat cream cheese, softened 1 cup shredded mozzarella cheese 1/2 cup grated Parmesan […]

Chicken Wonton Tacos Are a Genius Supper

Recipe By: OdaMae “Light and tasty, these make a great appetizer or a quick and easy main dish! Kids love them! Finally a dish that makes use of ground chicken but not so far-fetched. I bake the wonton wrappers to save time and it eliminates most of the fat. Although time-consuming, you can fry wrappers […]

Chocolate Cookie Cheesecake > All Other Cheesecakes

Recipe By: Millie Ellis “I don’t know what to say about this recipe other than it is decadent and addictive.” Ingredients 2 cups chocolate sandwich cookie crumbs 2 tablespoons butter, melted 1/4 cup packed brown sugar 1 teaspoon ground cinnamon 2 pounds cream cheese, softened 1 1/4 cups white sugar 1/3 cup heavy whipping cream […]

Haluski – Cabbage and Noodles

Recipe By: PAgirlgoneSouth “Egg noodles with cooked chopped cabbage and onions – a great ethnic dish!” Ingredients 1 (16 ounce) package medium-wide egg noodles 1 cup butter, divided 2 large onions, chopped 2 small heads cabbage, cored and cut into 1-inch pieces salt and ground black pepper to taste 1 tablespoon water, or as needed […]

Root Beer Float Cake Is a Genius Dessert

Recipe By: Karin Christian “This cake has good old fashioned flavor. The kids will love it! For decoration you can sprinkle crushed root beer candies over the top. This cake is best served with vanilla ice cream.” Ingredients 1 (18.25 ounce) package yellow cake mix 1 (12 fluid ounce) can or bottle root beer 1/4 […]

How to Make Rice Pudding

1. Start your pudding with cooked white rice. 2. Combine the cooked rice, sugar, and the milk or cream in a heavy saucepan over medium heat. 3. Cook, stirring often, until the liquid has reduced and the pudding has thickened. This should take about 20 minutes.