TROPICAL COCONUT CAKE
Ingredients: 1 (600 g) vanilla cake mix 1 cup water 1â„3 cup vegetable oil 3 (59 g) eggs 1 (270 ml) can coconut cream 1 (395 g) can condensed milk 1 (450 g) can crushed pineapple 1 (300 ml) can Cool Whip (Dairy Whip in Australia) 1 cup shredded coconut
