The Best Skinny Beer Margaritas
Ingredients 1 (12 ounce) can frozen limeade concentrate (thawed) 1½ cups (12 fluid ounces) tequila 1 (12 oz) can diet 7-up (1½ cups) 1 (12oz) bottle or can of light beer (1½cups) Lots of ice cubes 2 limes, cut into wedges Directions 1. In a pitcher, add the ingredients and stir until blended. 2. Add […]
Skinny, Vegetarian Quinoa Enchilada Casserole
Ingredients 1 cup quinoa, uncooked and rinsed 1 cup onions, chopped 1 teaspoon garlic, minced 1 (15 oz) can black beans, rinsed and drained 1 (10-ounce) can Old El Paso mild red enchilada sauce or your favorite 1 (4.5-ounce) can Ortega mild green chiles, chopped ½ cup frozen corn kernels, defrosted ½ cup nonfat plain […]
Rich and Dreamy, Skinny Creamed Spinach
Ingredients 2 cloves garlic, chopped 1 teaspoon olive oil 2 (10 ounce) packages of frozen chopped spinach, thawed and drained 1 (8 ounce) package reduced-fat cream cheese (I like Philadelphia brand) 2 tablespoons Parmesan cheese, shredded ½ teaspoon salt ¼ teaspoon fresh ground pepper or to taste Directions 1. In a large pan, add chopped […]
Skinny Fries
Ingredients 2 large baking potatoes, (Russet potatoes) 8 ounces each 1 tablespoon olive oil 1 teaspoons Lawry’s seasoning salt, see shopping tip Fresh ground pepper, to taste Olive oil cooking spray Directions 1. Preheat oven to 425 degrees. 2. Scrub the potatoes and cut lengthwise into 4 equal slices; cut each slice into thirds or […]
Skinny Pumpkin Coffee Cake Mini Muffins
Ingredients Cooking spray (with flour in it) 1 package (16.25 oz) Duncan Hines yellow cake mix 2 tablespoons flour 1 (15 oz) can pumpkin ½ cup water ¼ cup canola oil 2 egg whites 1 large egg, I love Egg-Land’s Best eggs 1 teaspoon vanilla extract 1 teaspoon cinnamon 1 teaspoon pumpkin pie spice ½ […]
