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Weight Watcher’s Butterfinger Dessert

by admin April 12, 2016
Weight Watcher’s Butterfinger Dessert
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Ingredients:

1 prepared angel food cake
1 (1 ounce) package fat-free sugar-free vanilla pudding mix (larger size)
2 (8 ounce) containers fat-free cool whip
4 (2 1/8 ounce) size butterfinger candy bars
1 1/2 cups skim milk

Directions:

Spray a 9 x 13″ pan with cooking spray.

Tear angel food cake into bite size pieces.

Prepare pudding with 1-1/2 cups of skim milk and mix with 2 containers of Cool Whip Free.

Crush candy bars.

Layer 1/2 cake, 1/2 of pudding mixture and 1/2 of crushed Butterfingers. Repeat layer.

Nutritional Facts:

for Butterfinger Dessert Weight Watchers 4 PointsPlus
Serving Size: 1 (82 g)
Servings Per Recipe: 15
Amount Per Serving
Daily Value Calories 185.0
Calories from Fat 28 15%
Total Fat 3.1 g 4%
Saturated Fat 1.5 g 7%
Cholesterol 0.4 mg 0%
Sodium 254.0 mg 10%
Total Carbohydrate 36.2 g 12%
Dietary Fiber 0.4 g 1%S
Sugars 19.4 g 77%

4 PointsPlus

5 SmartPoints

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Hi! I'm Clara, recipe developer, cookbook author, and Mom. Enjoy over 3,000 recipes, entertaining tips, and travel adventures!

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