Serving 6
Ingredients
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2 garlic cloves
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1 Thai red chili (more to taste)
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1/2 cup green beans
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1 lime, juice
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2 tsp. fish sauce (or soy sauce)
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2 tsp. palm sugar (or brown sugar)
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2 mangoes, peeled and cut into matchsticks or shredded
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1 cup broccoli slaw
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1/2 cup cherry tomatoes, halved
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2 tbsp. peanuts
Directions
- If you have a mortar and pestle, add the garlic and red chiles and pound roughly a few times. The more you pound it down, the stronger the garlic flavor and more heat you will get. If you don’t have a mortar and pestle, just use a wooden spoon in a bowl to press into the garlic and peppers a few times.
- Add the green beans, fish/soy sauce, sugar, and lime juice. Pound down (and/or mix) until the sugar dissolves.
- Add the mango, broccoli slaw, and tomatoes. Mix together and taste. Add more fish sauce/soy sauce for salt and more lime juice for sour.
- Top with peanuts.
3 Pointsplus – 1 Smartpoints
Nutritional Facts
Serving Size:
2/3 cup
Amount Per Serving
Calories 109
Total Fat 2g
Saturated Fat 0g
Cholesterol 0mg
Sodium 166mg
Total Carbohydrate 23g
Dietary Fiber 4g
Sugars 18g
Protein 3g
