“These Tasteful Porcupines are great to make ahead of time and then freeze. We freeze them with mashed potatoes and corn as part of a homemade TV dinner.”
Prep: 30 m Cook: 1 h Ready In 1�h�30�m
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TASTEFUL PORCUPINES
To make these Tasteful Porcupines, You’ll need the following Ingredients:
Ingredients:
1 pound lean ground beef
1/2 cup uncooked white rice
1/2 cup of water
1 teaspoon salt
1/2 cup chopped onion
1/2 teaspoon celery salt
1/8 teaspoon garlic powder
1/8 teaspoon ground black pepper
1 (15 ounces) can tomato sauce
1 cup of water
Directions:
1. In a large bowl, combine the ground beef, rice, 1/2 cup of water and onion. Blend in salt, celery salt, garlic powder and pepper. Mix well. Shape into 1 1/2 inch balls.
2. Preheat oven to 350 degrees F (175 degrees C). In a large skillet over medium heat, brown the meatballs; drain fat.
3. In an 11×7 inch baking dish, combine the tomato sauce and 1 cup of water. Place the browned meatballs into the tomato sauce, turning to coat well.
4. Cover and bake in a preheated oven for 45 minutes. Uncover, and cook for an additional 15 minutes.
Pin this recipe to save it in relevant boards, use the Pin button below and enjoy.

Tasteful Porcupines
Tasteful Porcupines
"These Tasteful Porcupines are great to make ahead of time and then freeze. We freeze them with mashed potatoes and corn as part of a homemade TV dinner."
- 1 ?pound lean ground beef
- ?1/2 ?cup uncooked white rice
- ?1/2 cup of water
- ?1 ?tsp salt
- ?1/2 ?cup chopped onion
- ?1/2 ?tsp celery salt
- ?1/8 ?tsp garlic powder
- ?1/8 ?tsp ground black pepper
- ?1 (15 ounces) can tomato sauce
- ?1 ?cup of water
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In a large bowl, combine the ground beef, rice, 1/2 cup of water and onion. Blend in salt, celery salt, garlic powder and pepper. Mix well. Shape into 1 1/2 inch balls.
-
Preheat oven to 350 degrees F (175 degrees C). In a large skillet over medium heat, brown the meatballs; drain fat.
-
In an 11×7 inch baking dish, combine the tomato sauce and 1 cup of water. Place the browned meatballs into the tomato sauce, turning to coat well.
-
Cover and bake in a preheated oven for 45 minutes. Uncover, and cook for an additional 15 minutes.