Chicken Nuggets (Pretzel Crusted)
Ingredients 2 cups salted pretzel twists (about 3 oz.) 1/2 cup grated Parmesan 1/2 cup all-purpose flour 1/4 teaspoon pepper 2 large eggs 1 pound boneless chicken breasts, cut into 2-inch pieces Directions 1. Preheat oven to 400°F and coat a large baking sheet with cooking spray. Place pretzels and Parmesan in a food processor […]
