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Parmesan Ranch Potato Wedges

Recipe makes 4 large servings 1 serving = 6 weight watchers points+ = 8 weight watchers smart points Ingredients 2 lbs potatoes  (I used russet) 1 tsp salt 1 tsp sugar 1 tbsp olive oil 1 pkg Hidden Valley Ranch Greek Yogurt Dressing Mix 1/4 cup grated parmesan Directions Cut the potatoes into wedges. Sprinkle […]

Crispy Parmesan Chicken Strips

Ingredients 1 1/2 cups (375 mL) seasoned croutons, crushed 1 1/2 oz (45 g) grated fresh Parmesan cheese (about 1/2 cup/125 mL packed) 1 tsp (5 mL) dried parsley 1/4 tsp (1 mL) garlic salt 2 egg whites 1 tbsp (15 mL) water 1 lb (500 g) boneless, skinless chicken breasts, cut into 1-in. (2.5-cm) strips Directions Preheat oven to 450°F (230°C). In medium bowl, combine croutons, cheese, […]

Crispy Parmesan Tomato Chips

Ingredients 6 cups thinly sliced beefsteak tomatoes 2 tablespoons extra virgin olive oil 2 teaspoons sea salt 1 teaspoon garlic powder 2 tablespoons fresh chopped parsley 2 tablespoons grated Parmesan cheese Instructions Gently drizzle and toss the sliced tomatoes in the olive oil to coat slices. Place slices without overlapping onto dehydrator shelves or a […]