Baked Cream Cheese Spaghetti Casserole
Calories 405 | Fat 13.12g | Carbohydrate 44.07g | Fiber 2.7g | Protein 27.89g Servings 8 Smartpoints 9 Points Plus 10 Ingredients 12 oz spaghetti 1 (28 ounce) jars prepared spaghetti sauce 1 lb lean ground beef lean ground turkey 1 tsp Italian seasoning 1 clove garlic, minced 8 ounces cream cheese fat free cream […]
Baked Rigatoni with Beef – 7 SmartPoints
15 minprep time 35 mintotal time 6ingredients 8Â servings Ingredients 2 1/2Â cups uncooked whole wheat rigatoni pasta (about 7 oz) 1Â lb ground beef sirloin 1Â jar (26 oz) Muir Glenâ„¢ organic tomato basil pasta sauce 1 1/2Â cups shredded part-skim mozzarella cheese (6 oz) 1/4Â cup grated Parmesan cheese Small fresh basil leaves, if desired Directions: 1Â Heat oven to […]
Baked Lemon Donuts
These disappeared quickly in our home! They were so light & fluffy! Recipe makes 18 donuts 1 donut = 2 weight watchers points+ = 3 weight watchers smart points Ingredients – 1 1/2 cups all purpose flour 1/2 cup sugar 1 tsp baking powder 1/2 tsp baking soda 1/4 tsp salt 1/4 cup egg beaters […]
Skinny Baked Healthy Mac and Cheese
Total Time: 30m Yield: Makes 8 servings 7 Smartpoints Ingredients 12 oz fusilli or elbow pasta 1 1/2 tbsp buttery spread 1/4 cup minced onion 1/4 cup flour 2 cups milk of choice 1 cup vegetable broth 2 cups shredded cheddar (Photographed recipe was made with Daiya vegan cheddar) 12 oz fresh broccoli florets 2 […]
Baked Rigatoni with Beef
6ingredients 8 servings Ingredients 2 1/2 cups uncooked whole wheat rigatoni pasta (about 7 oz) 1 lb ground beef sirloin 1 jar (26 oz) Muir Glenâ„¢ organic tomato basil pasta sauce 1 1/2 cups shredded part-skim mozzarella cheese (6 oz) 1/4 cup grated Parmesan cheese Small fresh basil leaves, if desired Directions: 1 Heat oven to 350°F. Spray 11×7-inch (2-quart) glass baking […]
Baked Potato Soup
Ingredients: 2 russet potatoes, washed and dried 1 small head of cauliflower, stem removed cut into florets 1 1/2 cups fat free chicken broth 1 1/2 cups 1% reduced-fat milk salt and freshly cracked black pepper 1/2 cup light sour cream 10 tbsp reduced-fat shredded sharp cheddar cheese 6 tbsp chopped chives, divided 3 slices […]
Baked Spaghetti Squash and Cheese
Servings: 7 – Serving Size: 1 cup Ingredients: 5 1/2 cups cooked spaghetti squash (from about 2 small) 1 tbsp butter 1 tbsp olive oil 1/4 cup minced onion 1/4 cup flour (use 2 tbsp corn starch for gf) 2 cups skim milk 1 cup fat free chicken broth (vegetable broth for vegetarian) 8 oz […]
Baked Jalapeño Poppers
Baked Jalapeño Poppers Ingredients: BREADCRUMBS: 4 slices whole-wheat sandwich bread POPPERS: 1/3 cup whipped cream cheese 1/3 cup part-skim ricotta cheese 1/2 cup (packed) grated Monterey Jack Cheese (2 ounces) 2 tablespoons minced fresh parsley 12 medium fresh jalapeño peppers, halved lengthwise, seeded and deveined 1/4 cup all-purpose flour 1/2 teaspoon salt, divided 1/4 teaspoon […]
