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Taco Casserole

Taco Casserole

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Talk about taking tacos to a whole new level. This is one of my husbands favorites meals. So easy to throw together and very satisfying.

Cook time: 25 Min
Prep time: 15 Min
Serves: 4-6

Ingredients

1 lb ground beef
16 oz can, refried beans
1 c chunky salsa
1 pkg taco seasoning
2 c crushed tortilla chips plus a little more for topping
2 c mexican cheese blend shredded cheese
1 lg tomatoe, chopped
3 green onions, chopped
2 c shredded lettuce

Directions

1. Brown ground beef in a skillet and drain the grease off. Add in the refried beans, taco seasoning and salsa. Cook for 5 minutes and remove from heat.

2. In a 9 x 13 casserole dish spread 2 C. tortilla chips around the bottom. Evenly spread the meat mixture over the top. Top that with 1 1/2 C. cheese, 1/2 the green onions and 1/2 of the chopped tomatoes. Bake at 350 degrees for 20 minutes.

3. Remove from oven and top with shredded lettuce, remaining green onions, tomatoes, a few more chips and then the remaining cheese. Enjoy!

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