8 oz Cool Whip
1 pkg (0.14 oz)Unsweetend Strawberry Kool Aid
14 oz Sweetened Condensed Milk
1 Graham Cracker Pie Crust
Combine whipped topping, strawberry kool-aid and sweetened condensed milk. Beat well until well blended.
Pour into graham cracker crust.
Refrigerate for 2 hours before serving.
Top with whipped cream if desired and serve chilled.
Keep pie in refrigerator.