Minutes to Prepare:Â 10
Minutes to Cook:Â 10
Ingredients
2 c. shredded yellow squash
1 small onion, diced finely
1/4 c. self rising flour
1/3 c. self rising cornmeal
1 egg, beaten
Pepper, to taste
Directions
Mix all ingredients. Drop by spoonfuls into hot oil.
Brown on both sides. Salt lightly . Makes about 10 patties….2 patties per serving.
Makes about 5 servings.
Nutritional Info
Servings Per Recipe: 5
Amount Per Serving: Calories:Â 167.0, Total Fat:Â 1.7 g, Cholesterol:Â 0.1 mg, Sodium:Â 30.4 mg, Total Carbs:Â 33.8 g, Dietary Fiber:Â 4.1 g, Protein:Â 6.0 g
5 SmartPoints
