So easy to prepare and perfect for any occasion! The ultimate comfort food!

Melt in your mouth, and oh so flavorful!

This is a must-make recipe!

Prep Time: 10 minutes
Cook Time: 10 hours
Servings: 6-8

Ingredients:

3 lb. Beef brisket

24 oz. Chili sauce

1 tsp. Garlic powder

1 Packet onion soup mix

Salt and pepper to taste

Instructions

Season the brisket with salt and pepper to taste, and place it into the bottom of a slow cooker.

Add the chili sauce, garlic powder, and onion soup mix to the slow cooker, and turn the beef over several times to coat it well and combine the ingredients.

Place the lid on the slow cooker and cook on low for 10 hours.

Nutrition Information:

YIELD: 8
SERVING SIZE: 1
Amount Per Serving: CALORIES: 585, TOTAL FAT: 32g, SATURATED FAT: 12g, TRANS FAT: 0g, UNSATURATED FAT: 15g, CHOLESTEROL: 180mg, SODIUM: 1648mg, CARBOHYDRATES: 20g, NET CARBOHYDRATES: 0g, FIBER: 2g, SUGAR: 12g, SUGAR ALCOHOLS: 0g, PROTEIN: 52g