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Parmesan Chicken Cutlets

Parmesan Chicken Cutlets

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Ingredients

  • 1⁄4 cup parmesan cheese, grated
  • 2 tbsp dried seasoned Italian bread crumbs
  • 1⁄8 tsp paprika
  • 1 tsp dried parsley
  • 1⁄2 tsp garlic powder
  • 1⁄4 tsp black pepper, freshly ground
  • 4 boneless chicken breast, about 1 pound

Directions

  1. Preheat oven to 400 degrees.
  2. In resealable plastic bag, combine cheese, crumbs and all seasonings; shake well.
  3. Transfer mixture to plate; dip each chicken breast in cheese mixture, turning to coat all sides.
  4. Arrange on nonstick baking sheet.
  5. Bake until chicken is cooked through, 20-25 minutes.

Per serving: 3 SmartPoints; 4 PointsPlus; 4 POINTS (old)

Serving Size: 1 (124 g)

Servings Per Recipe: 4

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