Moist, tender, juicy chicken enhanced with the flavor of beer, this manly meal tastes nothing like a low Points Weight Watchers recipe. But at just 4 Points + per serving, it’s a guilt-free dish that beer lovers will really enjoy.

Ingredients

• 2 lbs skinless, boneless chicken breasts, cut into 6 pieces
• 1 12oz can or bottle of beer
• 4 tbsp light butter, melted (I used Brummel & Brown)
• 4 cloves garlic, minced
• 1 tsp onion powder
• 1 tsp cumin
• 1 tsp paprika
• Juice from one lime
• 1/4 cup fresh cilantro, chopped
• Salt and pepper to taste

Instructions

1. Preheat oven to 400 degrees, and spray a 9” x 13” baking dish with non-fat cooking spray.
   Season chicken generously with salt and pepper, and lay in baking dish.
2. In a small bowl, combine the beer, and remaining ingredients. Mix well and pour over chicken.
3. Cover with foil and roast in oven for about 20-30 minutes, or until chicken is just cooked through.
4. Remove foil, and roast for another 10 minutes.

Preparation time: 10 minute(s)

Cooking time: 35 minute(s)

Number of servings (yield): 6

 

Entire recipe makes 6 servings
Serving size is 1 piece of chicken
Each serving = 5 Smart Points/4 Points +

PER SERVING: 215calories; 5g fat; 2g saturated fat; 25g carbohydrate; 0.22g sugar; 26g protein; 0g fiber