Delish Club
  • Main Dishes
  • Chicken
  • Beef
  • Dessert
  • Privacy Policy
  • Contact us

Delish Club

  • Main Dishes
  • Chicken
  • Beef
  • Dessert
  • Privacy Policy
  • Contact us

Mexican Style Guacamole

by admin September 15, 2016
Mexican Style Guacamole
Share
Pin
0 Shares

Ingredients

  • large Hass avocadoes (black in color,slightly soft to the press)
  • 2 large limes, juice of
  • 1 medium white onion (diced)
  • 3⁄4 cup loosely packed fresh cilantro (chopped finely)
  • 1 large tomatoes (Diced-make sure it isn’t overly ripe)
  • salt
  • finely chopped fresh jalapeno (optional)

Directions

Slice avocados in half. Discard the seed. Scoop out of shell with a spoon. Place in bowl.
Add juice of one fresh lime immediately to prevent browning. Use a fork and mash to desired consistency.

Add chopped onions, tomato, and cilantro. Stir gently to mix ingredients.

Add juice of second lime and then salt to taste. Stir just slightly, until incorporated.

Add jalapeño to taste.

Serve with your favorite tortilla chips for a dip, or use with your favorite Mexican dish.

a side note: this is to make a chunky, yet creamy guacamole. Some people prefer to use a food processor with all the ingredients to make for a VERY creamy dip.

Nutrition Info

Serving Size: 1 (178 g)

Servings Per Recipe: 6

Amount Per Serving

  • Calories 206.2
  • Fat 17.6 g
  • Saturated Fat 2.4 g
  • Carbohydrate 14 g
  • Fiber 8.5 g
  • Sugars 2.2 g
  • Protein 2.8 g
  • 6 Smartpoints
Share
Pin
0 Shares

About Me

Hi! I'm Clara, recipe developer, cookbook author, and Mom. Enjoy over 3,000 recipes, entertaining tips, and travel adventures!

  • Facebook
  • Instagram
  • Pinterest
  • Youtube

@2019 - All Right Reserved. Designed and Developed by PenciDesign


Back To Top