These pancakes are great tasting and Alli friendly! I made them for breakfast and topped them with fruit.
Ingredients
2 egg whites
1/3 cups all purpose flour
2/3 cups whole wheat flour
3/4 cup skim milk
1 tbs brown sugar (packed)
1/4 cup apple sauce
3 tsp baking powder
1/4 tsp saltÂ
Directions
Mix all ingredients. Pre-heat griddle to 400*F and spray with non-stick cooking spray. Pour onto hot griddle using 1/4 cup measuring cup. When air bubbles pop, turn once.
Makes: 5 servings (1 serving=2 pancakes)
Freezes well too!
Nutritional Info
Servings Per Recipe: 5
Amount Per Serving: Calories:Â 110.0, Total Fat:Â 0.4 g, Cholesterol:Â 0.7 mg, Sodium:Â 451.2 mg, Total Carbs:Â 22.1 g, Dietary Fiber:Â 2.0 g, Sugar: 0.6g, Protein:Â 5.5 g
3 SmartPoints