Delish Club
  • Main Dishes
  • Chicken
  • Beef
  • Dessert
  • Privacy Policy
  • Contact us

Delish Club

  • Main Dishes
  • Chicken
  • Beef
  • Dessert
  • Privacy Policy
  • Contact us

Lemon Ricotta Pancakes

by admin January 28, 2016
Lemon Ricotta Pancakes
Share
Pin
0 Shares

Ingredients

1 1⁄2 cups all-purpose flour
1 teaspoon baking soda
1⁄2 teaspoon salt
1 cup buttermilk
2 eggs, separated
2 tablespoons sugar
2 tablespoons lemon zest, increase to taste
1⁄2 cup part-skim ricotta cheese

Directions

  1. Mix flour, baking soda and salt together,.
  2. in another bowl mix egg yolks, sugar lemon zest and ricotta cheese and then mix with dry ingrediants.
  3. Whisk whites until stiff.
  4. Blend whites into batter until just blended.
  5. Spray skillet and heat, pour in batter by 1/4 Cup cook and serve hot.

  6 pancakes

Nutrition Info

Serving Size: 1 (116 g)
Servings Per Recipe: 6
Amount Per Serving
Calories 199.4
Fat 3.9 g
Saturated Fat 1.8 g
Carbohydrate 31.5 g
Fiber 1.1 g
Sugars 6.4 g
Protein 9 g
6 Smartpoints
Share
Pin
0 Shares

About Me

Hi! I'm Clara, recipe developer, cookbook author, and Mom. Enjoy over 3,000 recipes, entertaining tips, and travel adventures!

  • Facebook
  • Instagram
  • Pinterest
  • Youtube

@2019 - All Right Reserved. Designed and Developed by PenciDesign


Back To Top