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Krispy Kreme Peach Cobbler

Krispy Kreme Peach Cobbler

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You Need:

2 bags of peach slices (about 6-8 peaches)
2 boxes of Krispy Kreme donuts
1 stick butter
1 tsp cinnamon
1/4 tsp nutmeg

custard ingredients:
1 cup heavy whipping cream
1 cup evaporated milk
2 eggs
1/4 c. brown sugar
1 tsp cinnamon

INSTRUCTIONS:

1 ) Start by putting 2 bags of peach slices, half a cup of brown sugar, half cup of stick of butter, cinnamon and a pinch of nutmeg in a saucepan over medium heat.

2 ) Cook it over medium heat for about 10 minutes.

3 ) Mix 2 tablespoons of corn starch and a little bit of water, add it to the peaches mixture to thicken the sauce.

4 ) In a mixing bowl, use a cup of heavy whipping cream, a cup of evaporated milk, 2 eggs, 1/4 brown sugar, and cinnamon then mix together.

5 ) Cut 2 boxes of Krispy Kreme doughnuts up, and put them in custard mixture for 5 minutes to soak it up. Transfer your cooked peaches cobbler to a baking pan, then put on the soaked doughnuts and do not pour the custard mixture in. (You can spread some extra peaches over the doughnuts if you want to)

6 ) Let it cook in the oven for about 20min at 250 degrees, and enjoy it!

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