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JUNK YARD SALAD

by admin April 8, 2021
JUNK YARD SALAD
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Sometimes it’s a relief to make up a dessert that takes about five minutes and some time in the fridge. This is definitely one of those desserts. Those five minutes of prep will be amply rewarded with the moans and sighs of pure pleasure when your family or guests dive face first into this incredible dessert salad.

When you’ve got just a few minutes to spare, this is definitely a dessert you should turn to. If you have loads of time on your hands, make this, and then go read a magazine or catch up on Real Housewives. Your choice. Just make this so you can thank me later 🙂

TOOLS USED FOR JUNK YARD SALAD

Spatula to stir everything
Glass bowl
21 oz can of Cherry Pie Filling
Mini Marshmallows
Crushed Pineapple

HOW TO MAKE JUNK YARD SALAD

With these type of recipes, you don’t really need a recipe. Dump everything into a bowl. Then stir. If the recipe calls for pudding mix then it has to set in the fridge for a couple of hours or overnight. It’s that simple.

Ingredients

1 can cherry pie filling
1 lg. can crushed pineapple, drained
1 can Eagle Brand milk
2 c. miniature marshmallows
1 c. pecans
1 (8 oz.) Cool WhiP

Directions

Mix in order and refrigerate overnight.

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About Me

Hi! I'm Clara, recipe developer, cookbook author, and Mom. Enjoy over 3,000 recipes, entertaining tips, and travel adventures!

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