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Homemade Granola Bars

by June 12, 2019
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“This homemade granola bars recipe is easy to make! My son requests them almost daily, so I usually triple the recipe and make 2 trays so we have plenty on hand.”

Prep: 15 m Cook: 35 m Ready In 50 m

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Homemade Granola Bars

To make this Homemade Granola Bars, You’ll need the following Ingredients:

Ingredients:

2 cups rolled oats

3/4 cup packed brown sugar

1/2 cup wheat germ

3/4 teaspoon ground cinnamon

1 cup all-purpose flour

3/4 cup raisins (optional)

3/4 teaspoon salt

1/2 cup honey

1 egg, beaten

1/2 cup vegetable oil

2 teaspoons vanilla extract
Directions:

1. Preheat the oven to 350 degrees F (175 degrees C). Generously grease a 9×13 inch baking pan.

2. In a large bowl, mix together the oats, brown sugar, wheat germ, cinnamon, flour, raisins and salt. Make a well in the center, and pour in the honey, egg, oil and vanilla. Mix well using your hands. Pat the mixture evenly into the prepared pan.

3. Bake for 30 to 35 minutes in the preheated oven, until the bars begin to turn golden at the edges. Cool for 5 minutes, then cut into bars while still warm. Do not allow the bars to cool completely before cutting, or they will be too hard to cut.

Pin this recipe to save it in relevant boards, use the Pin button below and enjoy.

Homemade Granola Bars

Homemade Granola Bars

?"This homemade granola bars recipe is easy to make! My son requests them almost daily, so I usually triple the recipe and make 2 trays so we have plenty on hand."

  • ??2 cups rolled oats
  • ??3/4 cup packed brown sugar
  • ??1/2 ? cup wheat germ
  • ??3/4 tsp ground cinnamon
  • ??1 cup all-purpose flour
  • ??3/4 cup raisins (optional)
  • ??3/4 tsp salt
  • ??1/2 cup honey
  • ??1 egg, beaten
  • ??1/2 cup vegetable oil
  • ??2 ?tsp vanilla extract
  1. ?Preheat the oven to 350 degrees F (175 degrees C). Generously grease a 9×13 inch baking pan.

  2. ?In a large bowl, mix together the oats, brown sugar, wheat germ, cinnamon, flour, raisins and salt. Make a well in the center, and pour in the honey, egg, oil and vanilla. Mix well using your hands. Pat the mixture evenly into the prepared pan.

  3. ?Bake for 30 to 35 minutes in the preheated oven, until the bars begin to turn golden at the edges. Cool for 5 minutes, then cut into bars while still warm. Do not allow the bars to cool completely before cutting, or they will be too hard to cut.

HOMEMADE GRANOLA BARS

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Hi! I'm Clara, recipe developer, cookbook author, and Mom. Enjoy over 3,000 recipes, entertaining tips, and travel adventures!

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