Need a quick, simple meal to feed your hungry family? This Hamburger Casserole has four simple ingredients you are likely to have at home. Starts with noodles and after adding tomato soup and hamburger, and of course cheese, the perfect easy casserole is born! Great for getting supper on the table fast!
This hamburger casserole is a hit at my house. Uses only four ingredients so it is a simple recipe to put together.
PREP TIME: 15 mins
COOK TIME: 25 mins
TOTAL TIME: 40 mins
SERVINGS: 12 servings
INGREDIENTS
1 lb box medium shells
1 lb ground hamburger , cooked with garlic powder, dried onion, salt and pepper to taste. We use 2 teaspoon each.
21.5 oz tomato soup 2 cans
1 cup cheddar cheese
1 cup mozzarella cheese
INSTRUCTIONS
Cook noodles according to package directions. Drain.
While cooking the noodles, in a frying pan, cook the hamburger until no longer pink. (If you are using salt and pepper, add it while cooking the hamburger).
Pour cooked noodles in a greased 9×13 baking dish.
Stir the cooked hamburger and tomato soup with the noodles. I just stir everything in the pan. I also sometimes add ½ cup of water to the mixture for a little more moisture. Completely optional.
Sprinkle cheese over casserole and cover with foil.
Bake in a 375* oven for 20 minutes.
Remove foil and bake for 10 minutes longer.
Can bake under broiler for 3-5 minutes to brown cheese, if desired.
Note: If you want to use 2 cups of one kind of cheese (example: mozzarella) instead of the combination, you can
Dried onion and garlic powder is completely optional and can be adjusted to your family’s tastes
