JOIN US FOR EXCLUSIVE RECIPES & MEAL IDEAS

Search

join us for exclusive recipes & meal ideas: JOIN NOW

Search
Close this search box.

GRILLED HULI HULI CHICKEN

GRILLED HULI HULI CHICKEN

Share The Yum On Facebook
Pin It To remeber It
Share The Yum On Facebook
Pin It To remeber It

Grilled Huli Huli Chicken is dangerously delicious! Marinated chicken thighs in brown sugar, soy sauce and sherry. Grill the chicken after letting it marinate for a day. This was a delicious dish that we ate twice in a week. It was absolutely delicious! You can use tenders or breasts of chicken instead of the thighs.

Last week, this Grilled Huli-Huli Chicken was our favorite meal. Chicken Legs love chicken thighs so I was thrilled to find this recipe in an old cookbook. We made it twice in one day!

Yield: 6 people
Prep Time: 10 mins
Cook Time: 15 mins
Total Time: 25 mins

Ingredients:

½ cup packed brown sugar
6 Tbsp ketchup
6 Tbsp reduced-sodium soy sauce
2½ Tbsp sherry or chicken broth
½ tsp dried ginger
1½ tsp minced garlic
12 boneless skinless chicken thighs, about 2.5 pounds

Instructions:

Mix the first six ingredients in a small bowl. Reserve 1/2 cup for the basting. Cover and refrigerate.

Marinate chicken in marinade and place it in the refrigerator for at least 8 hours. I put the marinade and chicken in a gallon ziplock bags.

Grill the chicken until it is done for approximately 12 to 15 minutes. During the last five minutes of cooking, brush chicken with reserved marinade.

Share The Yum On Facebook
Pin It To remeber It
Share The Yum On Facebook
Pin It To remeber It

YOU MAY ALSO LIKE...

Leave a Reply

Your email address will not be published. Required fields are marked *

Download our FREE eBook with quick and delicious, family-friendly, and easy dinner recipes.