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  • Main Dishes
  • Chicken
  • Beef
  • Dessert
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Grilled Bruschetta Chicken

by admin June 2, 2017
Grilled Bruschetta Chicken
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Ingredients:

4 small boneless skinless chicken breast halves
1/4 cup sun dried tomato vinaigrette dressing, divided
1 tomato, finely chopped
1/2 cup shredded part-skim mozzarella cheese
1/4 cup chopped fresh basil

Directions:

HEAT grill to medium heat.

COVER half the grill grate with sheet of heavy-duty foil. Place chicken in large resealable plastic bag. Add 2 Tbsp. dressing; seal bag. Turn bag over several times to evenly coat chicken with dressing. Refrigerate 10 min. Remove chicken from bag; discard bag and dressing.

PLACE chicken on uncovered side of grill; cover with lid. Grill 6 min. Meanwhile, combine remaining dressing, tomatoes, cheese and basil.

TURN chicken over; place on foil. Top with tomato mixture. Grill, covered, grill 8 min. or until chicken is done (165ºF).

Yield: 4 Servings (1 Chicken Breast Per Serving)
Nutrition Information: 200 calories; 3.1 g fat; 75 mg cholesterol; 3 g carbs; 28 g protein; 1 g fiber; 280 mg sodium
4 SmartPoints Per Serving

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Hi! I'm Clara, recipe developer, cookbook author, and Mom. Enjoy over 3,000 recipes, entertaining tips, and travel adventures!

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