Easy to Cook Butter Chicken

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“The best and easy to cook butter chicken you will ever love. The chicken can be marinated the day before so you can get ahead on your prep.”

Prep: 15 m Cook: 40 m Ready In 55�m

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Easy to Cook Butter Chicken

To make this Easy to Cook Butter Chicken, You’ll need the following Ingredients:

Ingredients:

2 eggs, beaten

1 cup crushed buttery round cracker crumbs

1/2 teaspoon garlic salt

Ground black pepper to taste

4 skinless, boneless chicken breast halves

1/2 cup butter, cut into pieces

Directions:

1. Preheat oven to 375 degrees F (190 degrees C).

2. Place eggs and cracker crumbs in two separate shallow bowls. Mix cracker crumbs with garlic salt and pepper. Dip chicken in the eggs then dredges in the crumb mixture to coat.

3. Arrange coated chicken in a 9×13 inch baking dish. Place pieces of butter around the chicken.

4. Bake in the preheated oven for 40 minutes, or until chicken is no longer pink and juices run clear.

Pin this recipe to save it in relevant boards, use the Pin button below and enjoy.

Easy to Cook Butter Chicken

?"The best and easy to cook butter chicken you will ever love. The chicken can be marinated the day before so you can get ahead on your prep."

??2 eggs, beaten
??1 cup crushed buttery round cracker crumbs
??1/2 tsp garlic salt
? ?Ground black pepper to taste
??4 skinless, boneless chicken breast halves
?1/2 ? cup butter, cut into pieces

?Preheat oven to 375 degrees F (190 degrees C).
?Place eggs and cracker crumbs in two separate shallow bowls. Mix cracker crumbs with garlic salt and pepper. Dip chicken in the eggs then dredges in the crumb mixture to coat.
?Arrange coated chicken in a 9×13 inch baking dish. Place pieces of butter around the chicken.
?Bake in the preheated oven for 40 minutes, or until chicken is no longer pink and juices run clear.

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