CREAM CHEESE SAUSAGE BALLS by admin June 7, 2019 SharePin1212 Shares INGREDIENTS 1lb kraft cracker barrell 2% cheddar cheese 3cups Bisquick reduced-fat baking mix 1lb jennie-o italian lean turkey sausage, hot DIRECTIONS: Mix all ingredients well. Roll into 60-70 sausage balls. Bake at 400* for 13-15 minutes. 1 POINT PER SAUSAGE BALL. YIELD: 60-70 BALLS SharePin1212 Shares
