This scrumptious Chocolate Cobbler is a classic Southern dessert recipe. With a delicious brownie-like topping and a rich fudge sauce on the bottom, this Chocolate Cobbler is like a lava cake but so much easier to make. Great for reunions, potlucks, and more!
I have to tell you a secret though, it’s best served with a big ole scoop of homemade vanilla ice cream. That just takes it right on over the top!
INGREDIENTS :
3/4 cup sugar
1 cup self rising flour
2 Tablespoons cocoa
1/2 cup milk
3 Tablespoons melted butter
1 teaspoon vanilla
DIRECTIONS :
Mix the above ingredients and spread into a greased 11X7 or 9X13 glass baking dish. Top Mixture – Mix together and sprinkle evenly on the above mixture.
1/2 cup sugar
1/2 cup brown sugar
1/4 cup cocoa Pour 1 1/2 cups hot water gently over all. DO NOT MIX- just gently pour over all Bake at 350 degrees for 40 minutes. Serve hot, or cold. Source : justapinch.com
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