A cousin of mine gave me this recipe and honestly it is the best thing I have eaten in a long time. Serve it warm with vanilla ice cream.
Ingredients
6Â Tbsp butter, unsalted
1Â c self rising flour
1 3/4Â c sugar
1 1/2Â Tbsp cocoa powder
1/2Â c whole milk
1/4Â c cocoa powder
1Â tsp vanilla extract
1 1/2Â c boiling water
Directions
1. Preheat oven to 350 degrees. Melt butter in an 8×8 baking dish while the oven preheats. Stir together the flour, 3/4 C. sugar, 1 1/2 T. cocoa. Stir in milk and vanilla till smooth. Spoon this mixture over the melted butter. Stir together the remaining cup of sugar and 1/4 C. cocoa powder. Sprinkle over the batter mixture. Slowly pour the boiling water over the top of the mixture. Bake for 30 minutes
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