I make this Cheeseburger Casserole quite often at my house and it�s always a BIG hit! All my family love this! I usually will double all the ingredients except the meat and make 2 casseroles. I hope you enjoy this cheeseburger as much as my family do.
The review of my family: This was like a cheeseburger deluxe! We love the super cheesiness of the dish and found ourselves going back for seconds and thirds.
Cook time: 25 Min �Prep time: 15 Min��Serves: 6-9
To Make this Cheesy Burger casserole You�Il need the following Ingredients:
Ingredients:
INGREDIENTS MIXED WITH MEAT
1 lb ground meat
1 Tbsp beef bouillon, canned
2-3 Tbsp Worcestershire sauce
1 tsp yellow mustard
3 tsp ketchup
1/2 tsp garlic powder
1/2 tsp onion powder
1 Tbsp seasoned salt
SEPARATE LAYERS OF THE CASSEROLE
1 box macaroni and cheese
6 slice bread
2 c cheese, shredded
1/2 small onion, minced
3 large pickles
Directions:
1. Pre-Heat the oven to 440 degrees. Butter your 6 slices of bread and put them butter-side down in an un-greased baking dish. (I use the long Pyrex dish.) Sprinkle 1 cup of shredded cheese over the bread.
2. Prepare the box of mac �n� cheese per package directions. During this time you can also start on the meat.
3. Combine all the �Ingredients mixed with meat� in a large skillet. Brown the meat until it is almost done. There should still be a few pieces of meat that are not cooked all the way. (Don�t worry, they will cook the rest of the way in the oven.)
4. Now the mac �n� cheese should be done and needs to be poured onto the the cheesed bread. Then pour the meat onto the mac �n� cheese. Sprinkle the other cup of shredded cheese on top of the meat. Then sprinkle the pickles and onions on top. Last you get your ketchup bottle and squeeze �zig-zags� of ketchup on top of the casserole.
5.�Bake for 20-25 minutes, until the cheese is all melted and the meat is all done.