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Buckeye Cookies Are the Best of All Dessert Worlds

Buckeye Cookies Are the Best of All Dessert Worlds

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These are like little peanut butter and chocolate balls. You basically mix it all up together. It is a perfect recipe to do at a sleepover or for parties. It is pretty simple and it really doesn’t take too long. It takes about as long as chocolate chip cookies do, maybe a little longer, but if you love chocolate and peanut butter, you’ll love this.

Servings: 18
Yield: 3 – 4 dozen

Ingredients

1 ½ cups creamy peanut butter
½ cup butter, softened
1 teaspoon vanilla extract
2 ½ cups semisweet chocolate chips
2 tablespoons shortening
4 cups confectioners’ sugar

Directions

Step 1: You’ll need wax paper, a double boiler, a cookie pan, and a medium bowl. In the medium size bowl, mix peanut butter, butter, vanilla, and confectioners’ sugar (mixture will be stiff).

Step 2: Shape into balls and place on a pan covered with wax paper. Place into the refrigerator.

Step 3: In double boiler, melt chocolate and shortening. Pour into bowl and dip balls with chocolate. Refrigerate for thirty minutes until chocolate is firm.

Nutrition Facts

Per Serving: 400 calories; protein 6.4g; carbohydrates 45.5g; fat 24.4g; cholesterol 13.6mg; sodium 137.9mg.

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