This has all the stuff in it l love. Brownies , cheesecake and chocolate!!! WOW!!!
Ingredients
1 box brownie mixed and baked according to directions
CHOCOLATE CRUST
1 1/2Â c crushed vanilla wafer (about 45 cookies)
6Â Tbsp powdered sugar
6Â Tbsp cocoa powder
1 stick butter melted
CHEESECAKE
4 (8oz)Â pkg cream cheese, room temperature
1Â c sugar
4Â eggs
chocolate sundae syrup in a bottle…or any kind
1 tsp pure vanilla
Directions
1. Make brownies and allow to cool.
2. Preheat oven to 350. Mix crust ingredients, spray pan with cooking spray. Press mixture into a 9 inch springform pan. Bake 8 min and allow to cool slightly.
3. Beat cream cheese, sugar and vanilla. Gradually add eggs one at a time. Pour batter into crust.
4. Cube up about half the pan of brownies. Sprinkle the pieces into the batter and push them down. Drizzle chocolate sundae syrup on top and with a butter knife swirl gently to give it the marble effect.
5. Bake 50-55 min.
6. Loosen from pan after cooled. Cover and refrigerate. Better served cold.