Are you looking for quick and easy family dinner recipes ? This simple dish is perfect for busy weekend days, picky folks and hungry couples! Not only is it delicious, but it is also budget-friendly, easy to prepare, and a family favorite. It’s made with ground beef, pasta crusts, tomato soup, cheese, and seasonings to taste. Yum !
Don’t you just love it when you spend so much time planning and preparing dinner just for everyone to complain about? Erg ! This quickly also simple dinner casserole is made with simple & small ingredients, takes very little time to prepare, is perfect for busy weekdays and is a family favorite!
It’s made with ground beef, pasta crusts, tomato soup, cheese, and seasonings to taste. It doesn’t seem like much, but when everything comes together, it’s like eating a cheeseburger off the pan. It is a very convenient meal especially in the winter months.
1 (1 pound) medium packet of pasta skin
1 pound ground meat
2 (10 ounce) tomato soup
2 cups grated cheddar cheese
1 cup shredded mozzarella cheese
1/2 cup water
Garlic, salt and pepper to taste
Cook and line pasta according to package directions.
Meanwhile, preheat the oven to 375 degrees and grease a 9 x 13 baking dish.
In a large skillet, sauté and chop the minced meat with garlic powder, salt, and pepper (or any seasoning of your choice).
Add cooked pasta, tomato soup, half a cup of water and half cheese to a skillet with roasted beef; Stirring and cooking for 2-3 min on medium heat.
Pour the mixture into a greased plate & covering with rest cheese.
Covering with tin foil & baking about 21 min. Uncover and continue baking for an additional 10 minutes (I also like turning on the grill for the last 2-3 minutes to brown the cheese).