3-INGREDIENT BROWN SUGAR ITALIAN PORK CHOPS
These pork chops are seriously the best! Just 3 ingredients, ready in less than 30 minutes! Pork chops, brown Sugar, and Italian dressing mix. There is never any leftovers. These are made at least once per month. They are so good! This variation is on one of our favorite chicken recipes. The chicken version was […]
Zucchini Garlic Bites
The outside is crisp and the inside is moist. It’s so rich in flavor. This is when I share as many zucchini recipes this year as possible because I know you, if you are a gardener, will be searching for the best zucchini recipes. You can only make so much zucchini bread. These aren’t your typical zucchini […]
Full Moon Casserole
This is a classic. Yellow squash is a favorite vegetable of mine and I love discovering new ways to use it. This squash is unique in its freshness and ability to absorb other flavors very well. Squash is great to keep in the fridge and easy to grow. I have never thought of putting this vegetable in a […]
ROTEL SAUSAGE & CREAM CHEESE CRESCENTS
Rotel Sausage and Cream Cheese Crescents only 4 Ingredients! Sausage, cream cheese and Rotel diced tomatoes with green chiles. Also, crescent rolls. You can make the filling ahead of your visit. These can be used as an appetizer or for breakfast. These are great for breakfast or as an appetizer at a party. These things are a hit with everyone! […]
Baileys Chocolate Sheet Cake
Your secret ingredient will be sought after by everyone! Our chocolate sheet cake is a trusted dessert recipe that we know well. When you are sat down to a delicious chocolate cake recipe, it’s easy to remember the old saying: “If it ain’t broke, don’t fix it.” We do enjoy embellishing and enhancing whenever possible. We took our […]
CRACKED OUT PEA SALAD
Cracked Out Pea Salad: Macaroni and green beans tossed with mayonnaise and cheddar. Seriously delicious!!! This is a great side dish to accompany sandwiches or potlucks. This is a great choice for spring and summer cookouts. You can make it ahead and keep it in the refrigerator until you are ready to use. This is […]
