PEACH CAKE WITH CINNAMON AND PECANS
Servings: 24 | Yield: 1-9×13 inch pan If you’re like me, who loves any dish that has cinnamon in it, then you will surely love this recipe. This delicious recipe is a combination of three main ingredients that are peach, cinnamon, and pecans, you heard it right, other than cinnamon there are peaches and pecans. If any of […]
An Eclair Cake You’ll Wanna Make Again and Again
Prep time: 25 mins | Additional: 4 hrs | Total: 4 hrs 25 mins | Servings: 14 | Yield: 1-13×9 inch pan This no-bake Eclair Cake is easy to make and is a hit every time. This quick, fluffy cake has a simple chocolate glaze to top off, for an irresistible taste. Not only is this Quick No-Bake Eclair Cake simple to make, but […]
This Lemon Pudding Cake Tastes Like Sunshine
No one has to ask how simple it is to make this cake, and possibly, no one would guess that the key ingredients are just a simple one. It is perfect for lemon lovers like me, or suitable to bring with you when invited to dinner. This simple lemon-flavored cake is quick but impressive to […]
Luscious Lemon-Blueberry Biscuits
Recipe By: Yoly “With only 4 ingredients, these biscuits are so tasty that you could serve them for dessert.” Ingredients 1 (10 ounce) can refrigerated buttermilk biscuit dough (such as Pillsbury(R)) 1 cup blueberries 1/2 cup powdered sugar 1 tablespoon lemon juice 1/2 teaspoon lemon zest
Lemon Cloud Pie
Recipe By: P. Tindall “A light, refreshing, and easy to make pie. It’s one of my summer favorites.” Ingredients 1 (9 inch) pie crust, baked 3/4 cup white sugar 3 tablespoons cornstarch 1 cup water 1 teaspoon lemon zest 1/4 cup lemon juice 1 (3 ounce) package cream cheese 2 eggs 1/4 cup white sugar
Grandma’s Famous Salmon Cakes
Recipe By: JESS4UANDME “This is a recipe for my Grandmother’s famous salmon cakes. It is a family recipe that has been passed down through generations. Serve with macaroni and cheese or any other type of side dish.” Ingredients 1 (14.75 ounce) can salmon, drained and flaked 2 eggs, beaten 1 small onion, diced 1 teaspoon […]
