4 Easy Cheese Balls
INGREDIENTS Dill Chive Cheese Ball 1 (8 oz) package cream cheese, softened 1/2 cup Gouda cheese, grated 1/2 teaspoon Worcestershire sauce 1/2 teaspoon garlic powder 2 tablespoons chives, snipped 1 teaspoon dried dill For the coating: 1 tablespoon dried dill Cranberry Pecan Cheese Ball 1 (8 oz) package cream cheese, softened 3/4 cup Gouda cheese, […]
4-Ingredient Lemon Cream Cheese Dump Cake
INGREDIENTS 1 (16 oz.) can lemon pie filling 1 (15 oz.) package yellow cake mix 4 oz. cream cheese, cubed 1/2 cup (1 stick) unsalted butter, thinly sliced
Baked Garlic Parmesan Chicken And Potatoes
INGREDIENTS 6 bone-in chicken thighs (skin-on, optional) 1 pound baby Dutch potatoes, halved or quartered 3-4 cups baby spinach, chopped 4 tablespoons unsalted butter, divided 1 tablespoon Italian seasoning Kosher salt and freshly ground pepper, to taste Fresh parsley, optional Sauce: 1 cup low-sodium chicken broth 1/2 cup half and half 1/2 cup parmesan cheese, […]
Perfect Turkey Gravy
INGREDIENTS 4 cups turkey drippings or turkey/chicken stock 1/2 cup (1 stick) butter 1/2 cup all-purpose flour Kosher salt and freshly ground pepper, to taste
Classic No-Bake Chocolate Oat Cookies
INGREDIENTS 3 cups quick-cooking oats 1 1/2 cups sugar 1/2 cup milk 1/3 cup unsweetened cocoa powder 1 stick butter, cubed 1 teaspoon vanilla extract 1/4 teaspoon salt 1/2 cup peanut butter, optional
Grandma’s Polish Perogies
Recipe By: STEPH577 “My grandfather is Polish, and his mother taught my grandmother how to make these delicious perogies. The recipe has been in the family for generations, with a few alterations of course! Serve plain, or with butter, sour cream, bacon, etc. Perfecting the perogie technique takes time, and after a while, you will […]
