Chuck’s Favorite Mac and Cheese
“Easily doubled for a potluck, cottage cheese and sour cream are the unique elements to this macaroni and cheese recipe.” Ingredients 1 (8 ounce) package elbow macaroni 1 (8 ounce) package shredded sharp Cheddar cheese 1 (12 ounce) container small curd cottage cheese 1 (8 ounce) container sour cream 1/4 cup grated Parmesan cheese salt […]
Eggnog French Toast
Recipe By: robynp80 “This is a recipe you’ll want to use year round, but since it uses eggnog it makes it an extra special holiday treat that my family requests weekly! To make it even more flavorful, soak and refrigerate the bread overnight in a large baking dish. Serve warm with powdered sugar and syrup […]
Hamburger Potato Casserole
Recipe By: GRAVYCLAN “This is a recipe that my Grandmother used to keep me and my finicky cousins well fed! It is very kid friendly, and adults like it too!” Ingredients 1 pound lean ground beef 3 cups peeled and thinly sliced potatoes 1 (10.75 ounce) can condensed cream of mushroom soup 1/2 cup chopped […]
Chocolate Eclair Cake
Recipe By: mspms “My favorite person in the world, my second mom Patty, gave me this easy and delicious recipe. Its the best.” Ingredients 1 (16 ounce) package graham crackers 2 (3.5 ounce) packages instant vanilla pudding mix 4 cups milk 1 (16 ounce) package frozen whipped topping, thawed 1 (16 ounce) package prepared chocolate […]
Dill Pickle Dip
Recipe By: Mamooshka “This was served at our Easter lunch and was devoured. Serve with chips or crackers.” Ingredients 1 (8 ounce) package cream cheese, at room temperature 1 cup chopped dill pickles, or more to taste 1/4 cup finely chopped sweet onion 2 tablespoons pickle juice, or more to taste 1 teaspoon dried dill […]
Pistachio Fluff Dessert
INGREDIENTS 2 packages instant pistachio pudding mix 16 ounces frozen whipped topping, thawed 20 ounces canned crushed pineapple, with juices 1 cup mini marshmallows 1/2 cup walnuts, chopped
