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This Fireball Whiskey Pumpkin Pie Recipe Will Spice Up Your Fall

INGREDIENTS 2 Frozen Pie Crusts – 2 (9” each or make your own ) Pure Pumpkin – 1 Can, 30 oz. Evaporated Milk – 1 ½ cans, 18 oz. 4 eggs 1 ½ cups sugar 1 teaspoon salt 1 teaspoon ground ginger 1 teaspoon ground cloves ½ teaspoon ground cinnamon 6 oz. Fireball Whiskey

Sandy’s Homemade Broccoli and Cheddar Soup

Recipe By:Sandy Lafleur “I found many recipes for broccoli Cheddar soup. I changed many of the ingredients in those recipes. This is the recipe I came up with. It’s the best one yet. You don’t need all the extra ingredients to make it. Just basic ingredients. and it’s delicious. I think it tastes just like […]

Easy Chili Cornbread Bake

Recipe By:Valerie Brunmeier “Chili and cornbread go so well together, why not bake them in the same pan! I’ve been making this for years and my kids love it. I use ground turkey, but ground beef could be substituted if preferred. You can make this in individual 12- to 16-ounce casseroles if you prefer. Serve […]