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Classic Peanut Brittle

Ingredients 1 cup granulated sugar 1 cup peanuts 1/2 cup light corn syrup 1/4 cup water 2 tablespoons unsalted butter, softened 1 teaspoon baking soda 1/4 teaspoon salt 1/2 teaspoon vanilla extract* Helpful Gadgets: Candy thermometer

Cinna-bun Cake in the oven

In a large bowl, mix the 2 sticks of softened butter, brown sugar, flour, cinnamon, and nuts until well combined. INGREDIENTS 3 cups flour 1/4 teaspoon salt 1 cup sugar 4 teaspoons baking powder 1 1/2 cups milk 2 eggs 2 teaspoons vanilla 1/2 cup butter, melted

TASTY MANDARIN ORANGE PINEAPPLE CAKE

Ingredients : 1 box Duncan Hines Butter Cake mix 1/2 cup Wesson oil 1 11- ounce can mandarin oranges 1/2 cup sugar 4 eggs Icing 12 ounce tub of Cool Whip small instant vanilla pudding mix 1 16 oz. can crushed pineapple

Caramel Apple Dump cake

Ingredients 2 cans of apple pie filling (you can also use cherry, blueberry, etc.) 1 box of yellow cake mix 1 cup butter, melted 1/2 cup ice cream caramel sauce Whipped cream for garnish (opt)

German Chocolate Upside Down Cake

Ingredients : 1 cup sweetened flaked coconut… 1 cup pecans, finely chopped 3 1/2 cups powdered sugar 1 cup margarine, melted 8 ounces cream cheese, softened 1 (18 ounce) box German chocolate cake mix (with pudding) 1 1/4 cups water 1/3 cup oil 3 eggs

Homemade Wendy’s Frostys

Wendys frosty fans unite… I’ve come up with the most perfect copycat EVER!  It tastes just like the real deal, and is so simple to make… I bet you can’t guess the secret ingredient! Growing up, I was a HUGE Wendys frosty fan.  Okay, who am I kidding… I still am!  Now they have the […]

Pecan Pie Cobbler

Ingredients : 1 Box refrigerated pie crusts, softened as directed on box 2 1/2 cups light corn syrup 2 1/2 cups packed brown sugar 1/2 cup butter, melted 4 1/2 teaspoons vanilla 6 eggs, slightly beaten 2 cups coarsely chopped pecans Butter-flavor cooking spray 2 cups pecan halves Vanilla ice cream, if desired