Make-Ahead Pork Tenderloin & Apples
Ingredients: Non-Stick cooking spray 1 tbsp brown sugar 1/2 tsp ground cinnamon 1/2 tsp garlic powder 1 (1 lb) pork tenderloin 2 Granny Smith or Gala apples, peeled, cut into 1/2 inch thick slices 1/4 cup plus 2 tbsp balsamic Vinaigrette salad dressing made with olive oil, divided 4 cups peeled, cubed butternut squash (1 […]
Ham & Cheese Breakfast Casserole
Ingredients 4 large eggs 4 large egg whites 1 cup nonfat milk 2 tbsp Dijon mustard 1 tsp minced fresh rosemary 1/4 tsp freshly ground pepper 5 cups chopped spinach, wilted 4 cups whole-grain bread, crusts removed if desired, cut into 1-inch cubes (about 1/2 pound, 4-6 slices) 1 cup diced ham steak, (5 ounces) […]
Chicken Pot Pie Soup
Ingredients 1-1/2 tsp crushed Rosemary leaves 1-1/2 tsp thyme leaves 1 tsp garlic powder 4 tsp butter, divided 1 (8 oz) pkg mushrooms, sliced 1 cup sliced carrots 1/2 cup flour 4 cups reduced sodium chicken broth 1-1/2 cups frozen pearl onions 1 lb boneless, skinless chicken thighs, cut into 1 inch pieces 1 cup […]
