Carrot Cake Recipe
Ingredients: – 2 cups all-purpose flour – 1 cup sugar – 1/2 cup brown sugar – 2 tsp ground cinnamon – 1 tsp ground nutmeg – 2 tsp baking soda – 1 tsp salt – 1/2 cup raisins – 1/2 cup egg substitute – 2 egg whites – 2 1/2 cups shredded carrots – 1/2 […]
Skinny Fettuccine Alfredo
Yield 4 servings Ingredients 8 ounces fettuccine 2 tablespoons unsalted butter 2 tablespoons all-purpose flour 1 1/4 cups 2% milk, or more, as needed 2 tablespoons heavy cream 1/4 teaspoon garlic powder 2 ounces Neufchatel cheese, cubed 1/4 cup freshly grated Parmesan cheese Kosher salt and freshly ground black pepper, to taste 2 tablespoons chopped […]
Coconut Cake Recipe
Ingredients: – 1 box cake mix – white preferably, but yellow is okay – 1 can (12 oz.) Diet Sprite or Sprite Zero – 1 cup fat free sour cream – 1 cup shredded coconut – 1 cup Splenda (granular) – 1 1/2 cups Cool Whip Free
Blackened Chicken Tenders
Ingredients 2 tablespoons paprika 1 tablespoon chili powder 1 teaspoon light brown sugar 1 teaspoon ground pepper 1/2 teaspoon salt 1 1/2 pounds boneless, skinless chicken breasts, cut into strips 1 tablespoon olive oil 1 green bell pepper, cored and chopped 1 red bell pepper, cored and chopped 1 cup chopped red onion 1 (5-ounce) […]
Crock-Pot Honey Garlic Chicken
Makes 6 serving. Each serving, 1â…“ cups. (1 cup shredded chicken and about â…“ cup sauce) Ingredients 2 pounds chicken breasts, boneless, skinless (if large, cut each in half) 1 cup diced onions ½ cup honey ½ cup low sodium soy sauce ¼ cup hoisin sauce, see shopping tips 2 teaspoon ginger (from a jar), […]
Juicy Faux Fried Chicken
Serves: 6 | Serving size: 1 chicken breast | Calories: 262 | Total Fat: 5 g | Saturated Fats: 1 g | Trans Fats: 0 g | Cholesterol: 121 mg | Sodium: 358 mg | Carbohydrates: 10 g | Dietary fiber: 1 g | Sugars: 0 g | Protein: 42 g| SmartPoints: 4 Ingredients 1/2 […]
Campfire Potatoes
MAKES: 4-6 servings Ingredients 5 medium potatoes, peeled and thinly sliced 1 medium onion, sliced 6 tablespoons butter 1/3 cup shredded cheddar cheese 2 tablespoons minced fresh parsley 1 tablespoon Worcestershire sauce Salt and pepper to taste 1/3 cup chicken broth
Slow Cooker Cashew Chicken
Yield: 6 servings Serving size: Heaping ¾ cup Ingredients 2 pounds boneless skinless chicken breasts, cut into 2-inch pieces 3 tablespoons cornstarch ¼ teaspoons black pepper 1 teaspoon paprika 2 tablespoons canola oil ¼ cup less-sodium soy sauce 3 tablespoons seasoned rice wine vinegar 2 tablespoons sweet chili sauce 2 tablespoons low-sugar BBQ sauce 2 […]
Mexican Pasta Salad with Creamy Avocado Dressing
Makes: 6 servings Serving Size: 1 cup INGREDIENTS DRESSING 1/2 ripe avocado 1/4 cup mayonnaise 2 tablespoons lime juice 1 small clove garlic, grated 1/2 teaspoon salt 1/4 teaspoon cumin PASTA SALAD 8 ounces whole-wheat fusilli (about 3 cups) 1 cup halved grape or cherry tomatoes 1/2 cup canned black beans, rinsed 1/2 cup corn, […]
Creamy Chocolate Gelato
Makes: Generous 1 quart INGREDIENTS 1/2 cup unsweetened cocoa powder, preferably natural (see Note) 2 14-ounce cans “lite†coconut milk (about 3 1/2 cups), divided 1 teaspoon vanilla extract 3/4 cup plus 2 tablespoons sugar 2 tablespoons cornstarch 1/8 teaspoon salt PREPARATION Put cocoa in a medium bowl and whisk in enough coconut milk (about […]
