Peanut Butter and Banana Ice Cream
Makes 4, 1/2 cup servings Ingredient: 3 very ripe bananas 2 tablespoons natural peanut butter (no sugar added)
Breakfast Cookies
12 cookies, serving size 1 cookie Ingredients 3/4 cup whole-wheat pastry flour 1/2 cup all-purpose flour 1/2 teaspoon baking soda 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/4 teaspoon salt 2 tablespoons unsalted butter 1/4 cup canola oil 1/4 cup dark brown sugar 3 tablespoons granulated sugar 1 egg 1/4 cup (1 small jar) […]
Dark Chocolate Zucchini Bread
Yield: 16 servings Serving size: 1 slice Ingredients 1¼ cup whole-wheat white flour 1¼ cup all purpose flour ¾ cup baking cocoa ¼ cup sugar 1¼ teaspoon baking soda 1¼ teaspoon cinnamon ½ teaspoon salt ½ teaspoon baking powder 3 eggs 2 cups grated zucchini 1 cup plain, nonfat Greek yogurt â…” cup unsweetened applesauce […]
Smothered Chicken Casserole
Ingredients 1 tablespoon oil 4 boneless skinless chicken thighs 1/2 teaspoon garlic salt 1/4 teaspoon pepper 6 oz uncooked angel hair pasta 1 can (10 3/4 oz) condensed cream of chicken soup 1 1/4 cups half-and-half 1/2 teaspoon smoked paprika 2 cups Green Giantâ„¢ Steamersâ„¢ frozen broccoli florets, cut into smaller pieces 3 slices precooked […]
Almond Streusel-Cherry Cheesecake Bars
24 Servings Ingredients Cookie Base and Topping 1 pouch (1 lb 1.5 oz) Betty Crockerâ„¢ sugar cookie mix 1/4 cup cold butter or margarine 4 oz (half of 8-oz package) cream cheese 1/2 cup sliced almonds Filling 2 1/2 packages (8 oz each) cream cheese (20 oz), softened 1/2 cup sugar 2 tablespoons Gold Medalâ„¢ […]
Carrot Zucchini Bread
Yield 2 loaves, 16 servings Ingredients 2 tablespoons ground flaxmeal 6 tablespoons water 2 cups grated zucchini (about 1 large or 2 medium) 1/2 cup grated carrots (about 1 large) 1 1/2 cups sugar 1/3 cup oil 1/2 cup unsweetened applesauce 1 teaspoon vanilla 3 cups white whole wheat flour 1 tablespoon baking powder 1/2 […]
Quick Chicken Quesadillas
Ingredients 3 oz refrigerated cooked Southwest-flavor chicken breast strips 1/2 cup Old El Pasoâ„¢ Thick ‘n Chunky salsa 1 package (11 oz) Old El Pasoâ„¢ flour tortillas for burritos (8 inch; 8 tortillas) Cooking spray 2 cups finely shredded Colby-Monterey Jack cheese blend (8 oz) 1/4 cup sour cream Directions 1 Cut chicken into bite-size […]
